Monstera Adansonii Kokedama
Monstera Adansonii Kokedama
Monstera Adansonii Kokedama

Monstera Adansonii Kokedama

Regular price $52.50 Sale

Monstera Adansonii kokedama

Kokedama’s are a unique way to showcase a plant without the need for a pot. The soil is wrapped in sphagnum moss and strong twine to keep it together. It’s perfect for adding a bit of texture to your environment. 

Monstera Adansonii can also be known as “Swiss cheese” for it’s signature leaf pattern. It is a fairly easy plant- it will do well in a room with bright, filtered light. Water once a week. 

Seasonal, limited stock.

Please note that each plant has it's own individual leaf pattern and size of leaves. 

Please allow 2-4 business days as each kokedama are made to order.


CARE:

Requires good indirect bright light.

Weekly watering.

Submerge mossball into bucket of water and hold for a few minutes to water the soil. Squeeze the excess water from ball and place back on it’s saucer.